Saturday, January 21, 2012

How To Shed Off the Extra Pounds Without Going on a Diet ...

Getting rid of those unwanted pounds may be less complicated than you think after you discoverhear about these simple facts. When you consume foods in the right combination, your body will be able to obtain its perfect weight. Foods could be grouped based on their digestive requirements. By supporting your digestion in this manner, it is going to remain healthy and fully digest each meal. Let’s consider the rules for correct food combining.

You can divide foods into one of four types based on their digestive characteristics. You can foods into the following types: protein, carbohydrates, fruits, and non-starchy veggies. Protein-rich foods include eggs, fish and shellfish, meat, milk, yogurt and cheese, soya beans, soybean products and tofu, and nuts. Almost all people believe that breads and baked foods are the only carb-rich foods, but pasta, food grains and starchy veggies are also included here. Cabbage, celery, and other typical salad ingredients comprise the non-starchy vegetable group.

Within the types of fruits are four sub categories: acidic, sub-acidic, sweet and melons. Sugar rich or sweet fruits include dehydrated fruits, figs, dates, and bananas. Pineapples, lemons, oranges, and grapefruits are the most typical fruits in the acidic category. The fruits known as sub-acidic, like apples, papayas, kiwis, peaches, and berries have less acid than citrus fruit, which is why they are called sub-acidic. Melons include watermelon, sweet melon, honeydew melon, and several other melons.

Every group of foods is broken down by many chemicals in the digestive track. Whereas a basic condition is essential in order to completely digest carbs, for instance, an acidic condition is required by proteins. When you blend proteins and carbohydrates in one meal, the acidic and basic mixture of digestive juices produces a neutral condition in the tummy. The resulting unfinished break down of food is asking for trouble. You may cause yourself cramps or reflux, or even worse conditions, by mixing non-complementary foods.

To avert such problems and burn fat effectively, observe these simple rules of proper food blending at each meal. At every meal, resolve if you will consume protein-rich foods or carbohydrates, but not both. Accompany either carbohydrates or protein-rich foods with non-starchy vegetables.

Consume fruits alone, and, preferably when your stomach is empty. To avoid digestive discomfort, eat only one type at a sitting, or mix the different types of food as follows: sweetly flavored fruits with acid fruits, or acid fruits with sub-acid fruits. Always consume melons by themselves for greatest digestion.

Many people aren’t aware that proteins, carbs, and fruits all require different time intervals before digestion is done. It takes a couple of hours to break down carbs, 4 to digest protein rich foods. This is essential so you don’t consume a contradictory type of food shortly after your earlier meal.

Begin to make modifications in your diet in a slow manner, as you become used to these new ways of eating food. When you’re dedicated to better health and shedding off extra weight, you’ll find these rules very helpful.

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