Wednesday, February 8, 2012

How To Lose Weight Without Going on a Diet | Crazy Ass Truck Driver

Slimming down may be simpler than you think after you discoverhear about these simple facts. Having the knowledge combine foods the right way is an essential component of weight management. The fundamental rationale of eating to boost loss of weight involves combining items from harmonious food groups while staying away from contradictory foods in one meal. When you eat harmonious foods at the same meal, your digestive system can do its task properly. Let’s look at the rules for proper food combining.

You can split foods into one of four kinds regarding their digestive characteristics. You can categorize foods into these types: protein, sugars, fruits, and non-starchy veggies. include eggs, fish and shellfish, meat, milk, yoghourt and cheese, soy, soybean products and tofu, and nuts. Carbohydrates include potatoes and starchy vegetables, grains including rice, corn, oats and millet, pasta, honey, confections, and baked foods such as bread, biscuits, cakes, and pastries. Non-starchy vegetables include common salad ingredients, herbs, and some seeds.

Making things a bit more complicated, you should be able to distinguish between four types of fruits: sweet, acidic, sub-acidic and melons. Figs, prunes, bananas, and dried fruits hold adequate amounts of sugar to be classified as sweet. Citrus fruits and pineapples are the primary acidic ones. Fruits like peaches, apples, plums, and berries are called sub-acidic fruits. Of course, it’s not hard to guess what to include under melons; watermelon, honeydew melon, muskmelon, and other varieties.

These different types of foods require different conditions in the digestive track in order to completely break down and be absorbed. For Instance, protein-rich foods require an acidic environment to induce total break down of food, while carbohydrate foods require an an alkaline condition. When you blend proteins and carbohydrates in one meal, the acidic and alkaline mixture of digestive juices produces a neutral condition in the stomach. The resulting incomplete break down of food is asking for trouble. This is why many people are afflicted with reflux, for example, or even irritable bowel syndrome.

To fend off such issues and burn fat in an effective manner, stick to these simple rules of proper food combining at every meal. Take in either carbs or foods high in protein at every meal, never together. Non-starchy veggies go well with both, so they can be a standard addition to almost all of your meals.

It’s best to consume just fruits without any other food. You can mix sub-acid fruits with either sweet-tasting or sour-tasting fruits. Always eat melons by themselves for greatest digestion.

In addition, consider that the different types of food need different periods of time to be digested in the stomach completely. Carbohydrates are digested in 2 hours while foods rich in protein need 4 hours for full digestion. Don’t consume carbohydrates for four hours after taking in protein, for example.

Because numerous the usual meal items include bad food combinations, you may need some time to break old habits. When you’re devoted to better health and shedding off extra weight, you’ll realize these rules extremely helpful.

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